Brews

Seasonal

Oyster Stout

A classic dry Irish Stout, brewed with Chesapeake Salt oysters right in the kettle. This technique hails from days of old, when the calcium-rich shells supplied essential minerals to the brewing process.

Malt:
Hops:
Original Gravity: 1.049
Alcohol by Volume: 5.0%

Food Pairings

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