STARTERS
SOUPS
SALADS
BURGERS
PUB FARE
SIDES
DRINKS
KIDS MENU
DESSERTS
House Beers
Seasonal Beers
32oz Cocktails
Parking Lot Pick-Up available!
Make any appetizer a meal 3.00Includes fries, steak fries, coleslaw or pasta salad.
House-fried corn tortilla chips, tomatoes, black beans, scallions, fresh jalapeño peppers and cheddar-jack cheese. Served with sour cream and salsa.
Add guacamole 2.00| Add beef chili or chicken 5.00 | Add BBQ brisket 6.00 | Add crab 15.00
Crispy St. Louis pork ribs coated with your choice of wing sauce.
Buttermilk-marinated chicken tenders fried golden and served with barbecue sauce.
Tossed with balsamic vinegar reduction & bacon bits. Garnished with wonton crisps.
Crispy batter-dipped florets tossed in a creamy chili pepper sauce with scallions and sesame seeds.
Choose: Mild, Hot, Chipotle Pepper, Honey Sriracha, "The Shocker", Jameson’s Whiskey, Texas BBQ or Mango Habanero. Served with celery and bleu cheese dressing.
Served with Irish Red Ale mustard
A creamy blend of blue crab meat and spices. Baked golden and served with tortilla chips & pretzel bites.
Chopped carrots, bean sprouts, cabbage and water chestnuts fried golden in a crispy wrapper. Served with thai chili sauce.
Ale-batter dipped cheddar curds served with melba sauce.
A zesty crab and tomato broth with chunky vegetables and sweet, flavorful crab claw meat.
Beef & bean chili served with corn tortilla chips.
Add-ons: Grilled Chicken 5.00 | Salmon 10.00 | Garden Burger 5.00 |Â Grilled Ahi Tuna 10.00Â | Shrimp 10.00
House-prepared salad dressings: Creamy Herb Ranch | Caesar | Chunky Bleu Cheese | Honey Mustard | Balsamic Vinaigrette | Fat-free Raspberry Vinaigrette | Thousand Island | Oil & Vinegar
Mixed greens with diced red onions, tomatoes, cucumbers, carrots, herb croutons and your choice of dressing.
Mixed greens, tomatoes, jalapenos, scallions and black beans tossed with cheddar-jack cheese and chipotle ranch.
Mixed greens tossed in champagne herb vinaigrette with candied walnuts and sliced roasted sugar beets. Garnished with goat cheese fritters.
Romaine lettuce, parmesan cheese, herb croutons & creamy Ceasar dressing
Baby kale, quinoa, broccoli slaw, sun-dried cranberries and toasted almonds, tossed in balsamic vinaigrette
All burgers are served with choice of House Fries, Steak Fries, Cole Slaw or Pasta Salad.
Lettuce, Tomato, Raw Onion & Pickle on request.
Beer-batter Onion Rings may be substituted for 1.00
Substitute Sautéed Seasonal Vegetables, Potato of the Day or Side Salad for 2.00
0.50 each add-ons: Cheddar, American, Swiss, Provolone, Fried Onions, Jalapeños, Roasted Red Peppers, Banana Peppers
1.00 each add-ons: Crumbled Bleu, Ghost Chili Jack, Hickory Bacon, Sautéed Mushrooms, Fried Egg, Beef Chili, Pepperoni, Guacamole, Bacon Jam
Eight-ounce steak, garden burger or turkey patty cooked to your liking, served on a brioche roll.
Ground 6 oz. ginger & scallion spiked Maple Leaf duck patty, seasoned with sea salt and topped with chili mayonnaise on a brioche roll.
Ground turkey patty on a brioche roll.
Half pound of locally raised beef, fed with spent grain from our brewery. Served on a brioche roll.
All veggie patty on a brioche roll.
All Pub Fare sandwiches served with House Fries, Steak Fries, Pasta Salad or Cole Slaw.
Substitute Onion Rings for 1.00
Substitute Vegetable, Potato of the Day or Side Salad for 2.00
Extra condiments 0.50
Slow-roasted sliced beef or turkey with melted provolone cheese on a toasted sourdough baguette with jus for dipping.Â
Crispy breaded or char-grilled chicken breast, dipped in your choice of wing sauce, served on a brioche roll.
Add Bleu Cheese Crumbles 1.00
Sliced beef brisket, fried onion, jalapeño, melted cheddar-jack cheese & Texas BBQ sauce on a steak roll
Chopped chicken breast, andouille sausage, tasso ham banana peppers, onions & cheddar cheese on a steak roll.
Sliced cured corned beef or roasted turkey breast, Red Ale sauerkraut and Swiss cheese on grilled rye bread with Thousand Island dressing.
Sliced roasted turkey on seeded wheatberry bread, sandwich pepperoni, sour cream & onion potato chips, lettuce, tomato, and mayo.
Fettucini pasta, peas, garlic, Tasso ham, black pepper, and Golden Ale cheddar cheese sauce. Served with a side salad
Seared shrimp, Andouille sausage, sauteed peppers and onions over cheesy cheddar grits with a fresh lemon wedge.
Large elbow macaroni tossed in a creamy three-cheese cheddar ale sauce with a Parmesan crust.
Add Buffalo Chicken 5.00 | Crab Meat 15.00 | BBQ Brisket 6.00
Pulled beef short rib & Golden Ale cheddar cheese sauce over julienne-cut french fries with demi-glace
Seasoned fillet, topped with a chilled chipotle-lime mayonnaise and served with herb rice and vegetable
Seared rare Ahi with sweet garlic teriyaki sauce. Served with pickled ginger, rice & vegetables.
Our Red Ale batter-dipped New England cod. Fried to perfection and served with steak fries.
16oz. Fountain Coke
16oz. Fountain Sprite
16oz. Fountain Lemonade
16oz. pint
Cane Sugar Cream Soda
16oz. Fountain Diet Coke
16oz. Fountain Ginger Ale
16oz. Brewed Iced Tea
Blueberry (SOLD OUT) or Ginger Brew Soda
All kids menu items come with your choice of fries, steamed vegetables or applesauce
Sunday, May 22nd, 2022
with pomodoro sauce
with ranch dressing.
with ponzu sauce