House-fried corn tortilla chips, tomatoes, black beans, scallions, fresh jalapeño peppers and cheddar-jack cheese. Served with sour cream and salsa.

Add guacamole 2.00 | Add beef chili or chicken 5.00 | Add bbq brisket 6.00

Crispy St. Louis pork ribs coated with our spicy Texas BBQ wing sauce.

Baked with salt, served with Irish Red Ale mustard and honey mustard.

Tortilla chips & pretzel bites.

Chopped carrots, bean sprouts, cabbage and water chestnuts fried golden in a crispy wrapper. Served with thai chili sauce.

Ale-batter dipped cheddar curds served with melba sauce.

Choose Mild, Hot, Chipotle Pepper, Honey Sriracha, "The Shocker", Jameson’s Whiskey, Texas BBQ or Mango Habanero.

Served with celery and bleu cheese dressing.

Brie spread, scallions & tomato filling. Served with salsa.

Buttermilk-marinated chicken tenders fried golden and served with barbecue sauce.

Tossed with balsamic vinegar reduction & bacon bits. Garnished with wonton crisps.

Crispy batter-dipped florets tossed in a creamy chili pepper sauce with scallions and sesame seeds.

Beef & bean chili served with corn tortilla chips.

Mixed greens with diced red onions, tomatoes, cucumbers, carrots, herb croutons and your choice of dressing.

Mixed greens, tomatoes, jalapenos, scallions and black beans tossed with cheddar-jack cheese and chipotle ranch.

Mixed greens tossed in roasted shallot vinaigrette with candied walnuts and sliced roasted sugar beets. Garnished with goat cheese fritters.

Romaine tossed in house-made caesar dressing with parmesan cheese & herb croutons.

Mixed greens, quinoa, purple cabbage, carrots, sun-dried cranberries and toasted almonds, tossed in balsamic vinaigrette.

Eight-ounce steak cooked to your liking, served on a kaiser roll.

Ground six-ounce cranberry spike Maple Leaf duck patty, seasoned with sea salt and black pepper and topped with brie. Served on a kaiser roll.

Ground turkey patty on a kaiser roll.

Half-pound locally raised beef, fed with spent grain from our brewery. Served on a kaiser roll.

All veggie patty on a kaiser roll.

Slow-roasted sliced prime rib or turkey with melted provolone
cheese on a toasted sourdough baguette with jus for dipping.

Crispy breaded or char-grilled chicken breast, dipped in your choice of wing sauce, served on a kaiser roll with a side of bleu cheese dressing. Add Bleu Cheese Crumbles $1.

Thinly-sliced brisket on grilled sourdough with Russian dressing, melted Swiss cheese, lettuce, tomato, red onion & cole slaw.

Seasoned fillet, topped with a chilled chipotle-lime mayonaisse and served with herb rice and vegetable

Pan-seared jumbo lump and super lump crabmeat tossed in our creamy crab imperial sauce. Served with herb rice, sautéed vegetables and a choice of cocktail or tartar sauce.

Sesame coated Ahi, pan seared rare with stir-fry glaze. Served with pickled ginger, rice & vegetables

Our Red Ale batter dipped New England cod. Fried to perfection and served with steak fries. 

Cajun spiced shrimp, sauteed peppers and onions over cheddar cheese grits. Fresh lemon wedge

Large elbow macaroni tossed in a creamy three-cheese cheddar ale sauce with a Parmesan crust.

Add Buffalo Chicken 5.00 | Crab Meat 7.00 | Crab Cake 12.00 | BBQ Brisket 6.00

Sliced house-roasted turkey on marbled rye bread, lettuce, tomato, bacon, Swiss cheese and cranberry mayo.

Jumbo lump and super lump crabmeat tossed in creamy crab imperial sauce and broiled. Served on a kaiser roll with your choice of cocktail or tartar sauce.

Sliced cured corned beef or roasted turkey breast, Red Ale sauerkraut and Swiss cheese on grilled rye bread with Thousand Island dressing.

Golden Ale braised pork shoulder, tavern ham and hickory bacon topped with bbq sauce and melted cheddar on a steak roll.

12oz. can

12oz. can

16oz. pint

16oz. pint

Cane Sugar Cream Soda

12oz. can

8.4oz. can

16oz. pint

16oz. pint

Blueberry or Ginger Brew Soda

with tzatziki sauce

with chipotle ranch

A new burger everyday through the month of May!

The Poutine Burger

8 oz. steak patty — fried cheese curds - gravy - brioche bun - fries

Stewart's Sloppy Joe - boardwalk fries - cheese suace - cheddar-jack cheese

Grilled cheese sandwich - chicken tenders - fries - mystery snack - salsa

SOLD OUT

Romaine lettuce - creamy caesar dressing - bang bang fried chicken bites - croutons - parmesan cheese

Seasoned Bison patty - lettuce - tomato - brioche bun - fries

also featuring ice cream from Woodside Creamery

House-made strawberry ice cream - strawberry sauce

SOLD OUT

Your choice of Choco Taco, Heath Bar or Chocolate Eclair

Caramel sauce - whipped cream

A golden-colored ale with a low bitterness level, a moderate hop flavor provided by Styrian Golding hopes from Czechoslovakia.  this beer is very approachable and serves as a great session beer.  4.0% ABV

Our house wheat beer, made with 50% wheat malt and 50% malted barley.  It is a refreshing, straw-colored beer that is light in body and in flavor, making the perfect compliment to humid summer afternoons.  It is served with a lemon wedge or is available flavored with apricot or raspberry.  5.1% ABV

Our darkest ale is smooth and full-bodied with a roasty malt flavor and creamy texture enhanced by the addition of oatmeal.  When carbonated and served with our nitrogen blend, this  beer has the look and feel of a chocolate milkshake.  Distinctive coffee, oatmeal and chocolate flavors dominate this staff favorite.  A subtle hop finish rounds out this vision of perfection.  5.9% ABV

A smooth, easy-drinking red ale with medium body and a candy-like caramel malt flavor.  Sweet malts dominate the flavor profile, while caramel undertones deliver an enjoyable complement.  This ale is only lightly hopped in order to accentuate the malt profile and was our first award-winnin gbeer, receiving a Bronze award at the 2000 World Beer Cup.  4.6% ABV

Our traditional English-style IPA is medium-bodied with a crisp finish.  Aromas of hops and fruity esters dominate the palate, complemented by classic British earthiness and solid malt, but firmly loaded with hops.  6.4% ABV

The traditional Bavarian-style strong spring lager. This deep golden, malt-forward beer showcases the finest imported German malts, balanced with noble hops. Fermented with yeast from the ancient monastic brewery at Andechs and lagered for five weeks. A 2011 GABF bronze medal winner. 7.5% ABV

Rich with malt character and slight dryness married with a bouquet of clove and banana makes this a quite smooth Belgian Abbey Dubbel.  6.8% ABV

A historial interpretation of a pre-prohibition recipe, this lager is crispy and refreshing while still having full flavor and hop presence.  5.2% ABV

Chincoteatue Salt Shaker oysters thrown right in the kettle.  This technique hails from days of old, when the calcium-rich shells supplied essential minerals to the brewing process.  5.0% ABV

Double IPA brewed with copious amounts of Samba hops lending it flavors and aroma of tropical fruit and hard candy.  8.1% ABV

Brewed with the intent of being released on the first day of the NHL Playoffs, sadly the Playoff Pilsner had to be called the No Playoff Pilsner.  This American style pilsner is crisp with subtle citrus provided by the late additions of Noble Citra hops in the boil.  4.5% ABV

Brut IPA with a strong body from wheat and malted naked oats while having a distinct dry finish.  Dry hopped with Amarillo and Comet.  5.3% ABV