New Castle County's First Brewpub
Est. 1995

Established in 1995
Stewart's Brewing Company is New Castle County's 1st brewpub; a 150-seat full-service restaurant with a 30-seat bar. Families are welcome. We are located with quick and easy access to Routes 1, 7, and 40, and less than five minutes from I-95. The full menu is available from noon until 9pm daily, Sunday until 8pm and we are closed on Mondays. It's always been our goal to provide the best handcrafted beer, fresh food, and impeccable service.
Seasonal Brews
Available for dine-in or carry-out

Irish Red Ale
A smooth, easy-drinking red ale with medium body and a candy-like caramel malt flavor. Sweet malts dominate the flavor profile, while caramel undertones deliver an enjoyable complement. Lightly hopped to accentuate the malt profile.
ALCOHOL BY VOLUME: 5%
Pint / $6.50
5oz. / $2.50
32oz. Crowler / $11
64oz. Growler (Refill) / $16

Unholy Bastard
A dark sour with a combination of flavors. It is like cabernet wine got together with a dark Belgian brew. Unfiltered with notes of black currant and toffee.
ALCOHOL BY VOLUME: 6%
Pint / $7
5oz. / $3
32oz. Crowler / $14
64oz. Growler (Refill) / 22

What The Hef?
Bavarian-style unfiltered wheat beer. Clean and refreshing, with subtle hints of clove and banana.
ALCOHOL BY VOLUME: 6.2%
23oz. / $9.50
Pint / $7
5oz. / $2.75
32oz. Crowler / $13
64oz. Growler (Refill) / $21

Summer Breeze Wheat
A light wheat-based ale that expresses itself through soft tropical notes. For a more casual approach of fruit in one's beer, this beer was made with mango & guava to deliver you a fun experience.
ALCOHOL BY VOLUME: 5.1%
Pint / $7
5oz. / $3
32oz. Crowler / $14
64oz. Growler (Refill) / $21

Special Events
We like to celebrate things here: St. Patrick’s Day, Fat Tuesday, Halloween, the Super Bowl, New Year’s Eve, Valentine’s Day, the Kentucky Derby, Leap Day (especially Leap Day!), Cinco de Mayo, Pi Day, our anniversary. We also enjoy release parties for seasonal brews and other fun events. Check back here frequently or stop by the restaurant to see what’s next!







